Comments on: Cook Up Some Lucky Blackeyed Peas http://www.nuts.com/blog/2011/12/30/cook-up-some-lucky-blackeyed-peas/ Get the daily scoop on our new products including: bulk nuts, dried fruits, candies & sweets by the pound. Nutty news, recipes, health tips & facts. Wed, 19 Jun 2013 07:26:55 +0000 hourly 1 http://wordpress.org/?v=3.3.2 By: The Nutty Scoop http://www.nuts.com/blog/2011/12/30/cook-up-some-lucky-blackeyed-peas/#comment-104652 The Nutty Scoop Wed, 28 Nov 2012 22:34:09 +0000 http://nuts.com/blog/?p=1760#comment-104652 Thanks for the recipe, Shelley, yum! Thanks for the recipe, Shelley, yum!

]]> By: Shelley http://www.nuts.com/blog/2011/12/30/cook-up-some-lucky-blackeyed-peas/#comment-102586 Shelley Wed, 21 Nov 2012 23:29:00 +0000 http://nuts.com/blog/?p=1760#comment-102586 Just to say-I grew up eating black-eye peas every Sunday!! My dad hails from North Carolina so the recipe I know is to get some Country cured ham-the salty one-cut up a big slice into bite size pieces-throw it into a pot of water-bring to a boil. Lower the heat to medium and let the ham simmer for about 5 minutes then add the black-eye peas (one bag). Simmer for about 45 minutes or until the peas are tender. The serve it up and pass the chopped onions to put on top-then grab a buttermilk biscuit to sop up the juice!! Yummy!! Just to say-I grew up eating black-eye peas every Sunday!! My dad hails from North Carolina so the recipe I know is to get some Country cured ham-the salty one-cut up a big slice into bite size pieces-throw it into a pot of water-bring to a boil. Lower the heat to medium and let the ham simmer for about 5 minutes then add the black-eye peas (one bag). Simmer for about 45 minutes or until the peas are tender. The serve it up and pass the chopped onions to put on top-then grab a buttermilk biscuit to sop up the juice!! Yummy!!

]]> By: Alice http://www.nuts.com/blog/2011/12/30/cook-up-some-lucky-blackeyed-peas/#comment-89383 Alice Tue, 04 Sep 2012 17:17:04 +0000 http://nuts.com/blog/?p=1760#comment-89383 this recipe sounds oh so good!!! cannot wait to try it!! I just placed my second order from your site and I can not begin to tell you how pleased I am with everything I have received so far and, I am sure I will not be disappointed with my new upcoming order!!! this recipe sounds oh so good!!! cannot wait to try it!!

I just placed my second order from your site and I can not begin to tell you how pleased I am with everything I have received so far and, I am sure I will not be disappointed with my new upcoming order!!!

]]> By: Sandra Chappell http://www.nuts.com/blog/2011/12/30/cook-up-some-lucky-blackeyed-peas/#comment-61668 Sandra Chappell Wed, 21 Mar 2012 07:08:22 +0000 http://nuts.com/blog/?p=1760#comment-61668 New Customer, Placed my first order. I buy a lot of Jasmine Rice and brown and wild rice-do you carry those items. Also can never find the jar of dried shallots-green onions in spice section that I also cook with a lot. You have a very wide variety of "more than just nuts". cute huh. Thanks SC New Customer, Placed my first order. I buy a lot of Jasmine Rice and brown and wild rice-do you carry those items. Also can never find the jar of dried shallots-green onions in spice section that I also cook with a lot. You have a very wide variety of “more than just nuts”. cute huh. Thanks SC

]]>